Le Bistrot du Parc, a moment of relaxation in the heart of nature...
In a resolutely contemporary setting fitted out with locally-made furniture, the very simple menu offers seasonal dishes made from local produce: toadstools, Morvan ham, fromage blanc with cream, vegetarian dishes and from April to November a daily menu from €17.50 (weekdays) is available for lunch. Sunday menus start at €23.50 and July and August brunch every Sunday from 11am to 2.30pm (booking required).
Le Bistrot du Parc is also a partner of the GTMC, offering special menus for sports enthusiasts (booking required).
The Bistrot welcomes families and the very young (high chairs, changing table, books and games for children).
The Bistrot is accessible to people with reduced mobility.
Credit card, Cheques and postal orders, Cash, Bank transfers
Pets welcome
Specialties
Organic Cuisine
Traditional cuisine
Vegetarian cuisine
Categories
Brasserie
Equipment
Shops
Baby chair
Children's games
Park
Terrace
Services
Brunch
Take away meals
Guides & rankings
Le Routard Bourgogne Franche-Comté guide
Rates & Opening hoursOpening :
From mid-March to mid-November, every day except Friday
Outside this period, opening by prior arrangement for groups of at least 8 people.
No evening service.
